Monday, August 30, 2010

Japanese Porcelain Ware

Garlic Chicken Nuggets Baked

Delicious
for both children and the elderly, are easy to do and so helped. You can even freeze and fry at a time straight out of the freezer.

Ingredients:
  • 1 Kilo minced breast meat (about 40 units out as if they are small or 25 or 30 if they become bigger ones)
  • 2 cloves garlic 1 package of cheese
  • enmental grated
  • 10 cl.
  • milk 100 gm. of bread Sal
  • bread Ingredients: Egg
breadcrumbs Preparation: Chop
mu
often mixed with garlic and ground beef, bread soaked in milk, grated cheese and a pinch of salt (check).



should be slightly sticky dough, not very thick. Shaping

Nuggets smearing his hands with a little oil or beaten egg to prevent sticking to them.

Going through egg and breadcrumbs and fry in hot oil.





Serve with tomato sauce or salad.